Freshly-baked brioche with crème cheese, tomato, bacon, mushrooms, lettuce and one fried egg.
OPEN FACE
Crunchy baguette split in four: Cheese cream, aubergine, tomato, parmesan and prosciutto and cheese cream, tomato, parmesan and rocket with vinaigrette dressing. It is served with french fries.
CROQUE MADAME
Crunchy bread with melted cheese, bacon, béchamel and one fried egg.